Price Points List: Beef, Fish, Pork and Poultry!

Price Points List:  Beef, Fish, Pork and Poultry!

What is a price points list? It is your “stock up” price, or the price you see and say "It is time to stock up!”  These prices vary by region. 


Beef

• 93% Lean Ground Beef $2.25/lb
• 80% Ground Beef $1.59/lb
• Ground Chuck $1.99/lb
• London Broil $1.99/lb
• Rump Roast $2.99/lb
• Pot Roast $2.29/lb

Poultry

• Boneless Chicken Breast $1.49/lb
• Whole Chickens $.89/lb
• Chicken Quarters $.79/lb
• Split Chicken Breast $.99/lb
• Chicken Thighs/Drumsticks $.79/lb
• Turkey (Whole) $0.38/lb

Pork

• Porkchops (boneless) $1.99
• Pork Tenderloin $2.99
• Pork Butt $1.49
• Pork Cased Sausage $1.19
• Porkchops (bone in) $1.59
• Bacon 12 oz 0.99 – $1.25

Fish

• Crab Legs, Large (Cooked/Frozen) lb $6.99/lb
• Cod lb $3.99/lb
• Salmon-Whole $1.99/lb
• Salmon-Whole $2.99/lb
• Salmon-Fillet 20-26 oz $2.25 or less
• Lobster Tail 4 oz $1.00
• Lobster Tail 4 oz $4.00
• Shrimp 51-60 ct Raw $2.99
• Shrimp 26-30ct Raw $2.99
• Crab Cakes 3 oz $1.00
• King Crab Legs $5.99 /lb
• Tilapia (Whole)  $0.99/lb
• Tilapia (Fillet)  $1.99 /lb

A HUGE thanks to Cuckoo For Coupon Deals for this list!